Routt Council on Aging menus for the week of Jan. 26
■ Steamboat Springs Community Center
Monday: chicken fried steak, potato wedge, peas, tossed salad, wheat roll, apples
Tuesday: Shepherd’s pie, tossed salad, garlic bread, fruit
Thursday: pork loin, roasted potatoes, peas and carrots, mixed green salad, wheat roll, strawberries, blueberries
Friday: beef and broccoli, brown rice, corn, tossed salad, cheesecake
■ Hayden American Legion Hall
Tuesday: Shepherd’s pie, tossed salad, garlic bread, fruit
Thursday: pork loin, roasted potatoes, peas and carrots, mixed green salad, wheat roll, strawberries, blueberries
■ South Routt Community Center
Monday: chicken fried steak, potato wedge, peas, tossed salad, wheat roll, apples
Wednesday: pork loin, roasted potatoes, peas and carrots, mixed green salad, wheat roll, strawberries, blueberries
Friday: beef and broccoli, brown rice, corn, tossed salad, cheesecake
All lunches are served at noon. There is a recommended donation of $3 per lunch for those 60 and older and $6 for those younger than 60. A $30 punch card is good for 10 lunches for seniors 60 and older or five lunches for those younger than 60. Find detailed menus at http://www.rccoaging.org. Call 970-879-0633 to make a lunch reservation, request Meals on Wheels or arrange for a van pickup.
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