Healthy Eating: Sriracha deviled eggs |

Healthy Eating: Sriracha deviled eggs

Sriracha Deviled Eggs


6 hard-boiled eggs

3 tablespoons light mayonnaise

1 tablespoon prepared mustard

2 teaspoons Sriracha hot chili sauce, or more to taste

Salt to taste

Sweet paprika (garnish)


Peel eggs and cut in-half lengthwise. Put yolks in a small bowl and mash with a fork. Stir in remaining ingredients until smooth, salt to taste. Fill each egg half with a tablespoon of spicy yolk mixture. Chill and serve with a sprinkle of paprika.

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